Restaurant Menu

Tossed in a sweet chili sauce

Housemade fresh avocados, topped with lump crab, served with tortilla chips

One dozen white wine garlic butter

Housemade served with side of cheese sauce

Kove's Wing Sauce: Mild, Hot, Hot N Honey, Buffalo Bleu

Steak 13 | Chicken 13 | Plain 10

Jalapeño, house pico de gallo, cheddar, tomato, American cheese sauce
Add Chicken 4 | Beef 4 | Guacamole 2

Applewood bacon wrapped shrimp grilled, with a bourbon street glaze

Rosso or Bianco

Filled with mild Italian sausage, sharp provolone, spinach

Kove's Wing Sauce: Mild, Hot, Hot N Honey, Buffalo Bleu

10 for 12 | 20 for 22

Lightly fried served with marinara

House made served with house pico de gallo

Cheese sauce

Powdered sugar & maple glaze

Cheddar, greens, frizzy onions, drizzled with sweet BBQ on a Brioche

Aged Wisconsin Swiss, applewood smoked bacon, portobello mushroom, horseradish sauce on an onion poppy Brioche

Herb Boursin cheese, tomato, topped grilled cremini mushrooms & horseradish sauce

Topped with ham, fried egg, Swiss cheese

Arugula, romaine, radicchio, cucumber, tomato, avocado, red onion, green olives, herb vinaigrette

Baby spinach, diced granny smith apple, gorgonzola, dried cranberries, candied walnuts, frizzy onion, raspberry vinaigrette

Crisp romaine, radicchio, tossed in a creamy caesar & garlic croutons

Kove's mixed greens, diced green apple, hard egg, avocado, cucumber, tomato, champagne vinaigrette

Chopped plum tomato, fresh burrata, finished with hand picked basil & olive oil

Cheese pizza, using NJ tomatoes

Grilled chicken tossed in Kove's buffalo bleu sauce, mozzarella

Pepperoni or sausage with marinara

Bianco pizza, vine ripened tomatoes, fresh spinach, fresh mozzarella, fresh basil

Bianco Pizza, mozzarella, lightly fried chicken, fine chopped romaine, romano, Caesar drizzle

Oven roasted peppers, onions, spinach, ricotta, mozzarella, basil oil

Seared crab cake, lettuce, tomato, snowflake bun

Oven roasted turkey, bacon, lettuce, fried tomato, cheddar, mayo, Texas toast

Grilled chicken, mixed greens, mozzarella, tomato, basil aioli, sweet balsamic glaze, on a rustic ciabatta

Grilled Bourbon BBQ chicken, applewood bacon, LTO, cheddar, cilantro aioli on a brioche bun

Roasted pork loin, ham, pickles, Vermont Swiss, dijonnaise, pressed on rustic ciabatta

Italian salami, tavern ham, Swiss, olive salad on an ciabatta

Italian seasoned roast pork, dipped in natural au jus, sharp provolone, layered on a brioche bun

Grilled whitefish, lettuce, cheddar jack , pico de gallo

Crispy bacon, creamy alfredo, romano cheese, folded with tagliatelle pasta

Cremini mushrooms, spinach, tomato, romano cheese in a garlic olive oil

Sautéed prosciutto, garlic, vodka rosa sauce

Jumbo lump Chesapeake Style Crab Cakes, baked to perfection

Crab cake, flounder, day boat scallops, jumbo shrimp

Sautéed shrimp, calamari, crab, mussels, clams, over spaghetti

Pan fried chicken, spinach, melted provolone over pappardelle alfredo

Pan fried chicken, vine ripen tomato, fresh mozzarella, with a balsamic glaze over arugula

Sauteed spinach, fresh tomato, over risotto

Pan seared, Thai Honey Glaze

Jumbo shrimp, day boat scallops, creamy alfredo sauce folded with tagliatelle pasta

Sautéed jumbo shrimp, baby shrimp, cherry tomato, white wine, garlic sauce over penne

Pounded chicken, prosciutto, spinach, provolone

Topped with scratch made marinara, mozzarella, over spaghetti